OUR MENU
Piatto Misto
Bruschetta
Arancino
Piattini & Antipasti
Starters
All prices are indicated in thousand VND.
Vegetarian & Gluten Free options available upon request
Piatto misto di salumi e formaggi Italiani
450
Antipasto board of Italian cured meats & cheeses and
pickled vegetables
150G - 2 pax
Piatto misto di salumi Italiani
310Antipasto board of Italian cured meats & pickled vegetables
120G - 2 paxPiatto misto di formaggi Italiani
320
Mixed antipasto board of Italian cheeses & pickled vegetables
& walnuts
120G - 2 pax
Antipasti
Caprese
155/230Fresh mozzarella, tomato & basil
small/wholeMozzarella di bufala
295Fresh buffalo mozzarella with cherry tomato & basil
Tartare di manzo con crema di Gorgonzola dolce capperi e senape
350Freshly minced beef tenderloin dressed to taste, served with Gorgonzola cream, capers, Dijon mustard & quail eggs
Carpaccio di manzo con rucola e Parmigiano Reggiano
320Thinly sliced raw beef drizzled with olive oil and lemon juice topped with rocket salad and Parmigiano cheese
Bresaola marinata con rucola e Grana
340A lean type of dry-cured beef from Northern Italy. It is cut paper-thin and enjoyed as carpaccio, sprinkled with lemon juice and olive oil, topped with rocket salad and parmesan cheese flakes
PIATTINI
Olive miste
110Mixed Italian black & green olives
Arancino
160Deep fried risotto rice ball made with green beans, Italian sausage and fresh tomato sauce
3pcsBruschetta al pomodoro e basilico
115Toasted bread topped with fresh tomato & basil
2pcsOlive Ascolane
120Green olives from Ascoli Piceno, stuffed with meat, Parmigiano Reggiano & fried
Crostini di porchetta, avocado e peperoni all'agro
120Bite-size crostini made with porchetta, avocado and pickled capsicum
2pcsMelanzane alla Parmigiana
190A dish of fried eggplant oven baked with a rich tomato sauce, basil, mozzarella cheese and Parmesan
Polipetti arrostiti con paprika e crudita di verdure marinate
355Roasted octopus with paprika, served with a bell peppers, pickles and olives salad
Salmone e avocado
Estiva
Alternitiva
Insalate & Zuppe
salad & soups
Insalata mista
105/115Mixed lettuce, radicchio and rocket, cucumber, tomato, cannellini bean, onion, carrot
small/bigInsalata Da Paolo
230/260Mixed lettuce, tomatoes, pickled eggplant, sun-dried tomatos, tuna, baresane olives
small/bigInsalata estiva
140/170Rocket leaves, cherry tomatoes, stracciatella cheese
small/bigInsalata alternativa
205/230String beans, mozzarella cheese, cherry tomatoes, almonds, feta cheese and croutons
small/bigInsalata gustosa
200/225Lettuce, radicchio, quail egg, goat cheese, avocado, Parma ham
small/bigInsalata salmone e avocado
210/245Mixed lettuce, rocket, quail eggs, avocado, smoked salmon and feta cheese
small/bigInsalata d' Agostino
210/245Fresh spinach leaves, pine nuts, feta cheese, smoked salmon, lime juice & olive oil
small/bigInsalata di Polpo
220Potatoes, and tomatoes, with slow cooked octopus
extra
Tuna fish
60Parmesan crisp
35Quail eggs
35Anchovies
45Fresh mozzarella
60Mozzarella di bufala 125g
220Black olives
30Feta cheese
35Smoked salmon
85Sundried tomatoes
40Burrata 125g
340ZUPPE
Vellutata di asparagi
220A flavorful soup made from Asparagus
Minestrone
220A chunky mixed vegetable soup
Pesce in guazzetto
280Shrimp, squid, clams & seasonal fish in white wine and tomato
Onion Soup
220Onion soup baked with parmigiano cheese and toasted bread
Black Ink Ravioli
Spaghetti Pescatora
Tortelli di Zucca
Paste Asciutte
pasta dishes
Spaghetti Pescatora/ Ragu di mare
310Shrimp, squid, sea bass, octopus & clams cooked with white wine and tomato sauce
Tagliatelle con ragu alla Bolognese
280Homemade flat ribbon pasta with pork and beef ragout Emilia Romangna style
Tagliolini verdi con salsiccia e funghi
270Homemade egg & spinach pasta with fresh sausage and mixed mushrooms
Penne Piccanti
270Penne pasta with tomato sauce, anchovies, fresh chilli & bread crumbs
Lasagna con ragu alla Bolognese
295A classic of the Italian cuisine oven baked lasagna with ragu' alla bolognese and parmesan cheese
Ravioli verdi con ricotta e spinaci con burro e salvia e parmigiano
270Homemade green ravioli filled with spinach and ricotta cheese finished with brown butter, sage and grated Parmesan cheese
Tortelli di Zucca
295Ricotta Cheee and Roasted pumkin filled homemade tortelli served on a bed of parmigiano Reggiano cheese cream with infused rosemary
Gnocchi Pesto di Rucola 🍃
250Homemade potato gnocchi with rocket pesto topped with almonds and sundried tomatoes
Gnocchi di patate con crema di formaggi 🍃
285Homemade potato gnocchi with Gorgonzola, Taleggio and Pecorino cheese sauce
Ravioli neri al pesce con calmaretti e pomodorini
320Homemade black ink ravioli filled with seabass, potatoes, and herbs. Served with pan fried baby calmari and cherry tomatoes.
Risotto Gamberi e Asparagi
410Risotto cooked with asparagus and shrimp bisque finished with white wine topped with shrimps
Risotto Pescatore
430Shrimp, squid, seabass, octopus, clams,and muscles cooked with white wine.
Branzino
Filetto di black angus
Ossobuco con risotto
Carne e Pesce
MEAT & FISH
One side included for any main entree
Cotoletta di Vitello alla Milanese
680One of Milan's signature dishes is breaded and fried veal cutlet
Ossobuco con risotto allo zafferano
720Another of Milan's signature dishes of cross-cut veal shanks braised with
vegetables, white wine and broth. served with saffron risotto
Saltimbocca alla romana
520Veal escalope seared with crispy Parma ham & white wine
Nodino di Vitello alla griglia
690Grilled in bone veal
Tagliata di manzo con rucola e grana
520/980
Chargrilled picanha steak, sliced and served with
rocket and Parmesan cheese
300-600gr
Bistecca alla griglia 250gr
850Chargrilled Black Angus Ribeye
Costolette d`agnello alla griglia
620Frenched Australian lamb chops, chargrilled
Filetto di black angus alla griglia 200gr
850Chargrilled Black Angus tenderloin
SEAFOOD
Branzino al vino bianco e timo
620Pan-seared barramundi fillet with thyme and white wine sauce
Dentice alla Siciliana
990Toothfish, olives, capers, cherry tomatos, basil and white wine sauce
Fritto Misto
450Deep fried squid rings, shrimps. cod fish and zucchini
Calameretti in Umido
520Sautéed squid with white wine sauce
SIDE DISHES
Patate al forno
80Roasted potatoes with herbs and garlic
Pure di patate
80Mashed potatoes with butter and milk
Spinaci al salto
80Sauteéd spinach with butter and garlic
Fagiolini con cipolla
80Sauteéd stringbeans and onions
Patate fritte
80Handcut french fries
SAUCES
Green peppercorn
70Mushroom
70Gorgonzola cheese
80Red Wine
80Mediterranea
Sol
Prosciotto e funghi
Pizze
pizza dragoncello
Burratina
390/440Tomato, mozzarella, topped with sliced prosciutto di Parma & Fresh Burrata
small/regularBistacchio
440/480Cherry tomato, burrata, mortadella, pistacchio, crumble & pesto on tomato sauce
small/regularN’duja Burrata
390/440Tomato sauce, mozzarella, spicy sausage, Nuija and burrata
small/regularParma
245/295Tomato sauce, mozzarella. Parma ham and rucola
small/regularMadonna 🍃
235/280Asparagus, mozzarella, tomato, spinach, sundried tomatoes and zucchini
small/regularSol
200/250Tomato, mozzarella sundried tomatoes capers, rocket salad & Stracciatella
small/regularBrie, Salmone affumicato e asparagi
250/340Mozzarella, Brie cheese, green asparagus & smoked salmon
small/regularCaprina 🍃
200/250Tomato, mozzarella, goat cheese, sundried tomatoes and basil
small/regularFritta (only one size)
250Deep Fried - filled with Ricotta, mozzarella, ham and just a dash of tomato sauce
pizza BIANCHE
(WITHOUT TOMATO SAUCE)
Quattro formaggi 🍃
235/280Mozzarella, Gorgonzola, Ricotta and Parmiggiano
small/regularBufala & San Daniele
320/380Buffalo mozzarella, San Daniele prosciutto & truffle oil
small/regularFOCACCE
Focaccia al Pomodoro
120Pizza bread with oregano and tomato sauce
Focaccia Lardo
180Pizza bread with rosemary flavored pork lard from Italy
Focaccia al Rosmarino
110Pizza bread with rosemary
classic
Margherita 🍃
170/190The most typical Neapolitan pizza, made with tomato sauce, mozzarella fior di latte, fresh basil, and extra-virgin olive oil
small/regularDiavola
190/240Tomato, mozzarella, spicy sausage & a sprinkle of oregano
small/regularPrimavera 🍃
180/230Tomato, mozzarella, asparagus, sundried tomato, zucchini
small/regularMediterranea 🍃
190/220Tomato, mozzarella, onions, sundried tomatoes, capers, olives, artichokes
small/regularNapoli 🍃
190/220Tomato, mozzarella, anchovies & a pinch of oregano
small/regularProsciutto e funghi
190/220Tomato, mozzarella, smoked ham and mushrooms
small/regularCapricciosa
195/235Tomato, mozzarella, smoked ham, mushroom, artichoke, black olives and cherry tomatoes
small/regularPorchetta
185/220Tomato, mozzarella, mushrooms and topped with sliced porchetta
small/regularCalzone Milano
200/250Taleggio, artichoke, mozzarella, and salame Milano
small/regularCalzone
190/230Mozzarella, tomato, mushrooms, smoked ham, basil
small/regularSalsiccia e gorgonzola
190/230
Tomato, mozzarella, homemade Italian
sausage, Gorgonzola cheese
small/regular
Pescatora
230/260Tomato, chilli, squid, shrimp & clams
small/regularsalami
Salumi and Formaggi
salami and cheese
Salumi & Formaggi
salumi & cheeses
SALUMI
Prosciutto crudo di San Daniele DOP
310Prosciutto di San Daniele is crafted with an ancient artisan process that embodies centuries of tradition
and a flavor that has travelled unchanged through time.
Prosciutto crudo di Parma DOP
290Cured with salt. Aged between one and two years, this Italian delicacy wants to be sliced paper-thin and
eaten on its own
Coppa Parma DOP
230Made from the dry-cured muscle running from the neck that is seasoned with wine, salt and Spices
Salame Milano
230A type of cured sausage consisting of fermented and air-dried pork meat, very fine grain
Mortadella Bologna DOP
215Typical product of Bologna city, Finely ground heat cured pork sausage, flavoured with black pepper and
pistachios
Porchetta
195Boneless pork sprinkled with traditional Italian herbs, rolled and slow roasted
Speck
260Italian Speck is made from boned pork leg, cured in salt and spices such as juniper and bay leaves. It is
then slow smoked over several months
FORMAGGI
Parmigiano Reggiano DOP
220An Italian hard cheese, aged for a minimum of 2 years. Known for its complex flavour and granular
texture
Pecorino Romano DOP
190A hard, salty Italian cheese, often used for grating, made out of fresh whole sheep's milk
Gorgonzola DOP
220An Italian blue vein cheese made from unskimmed cow's milk
Taleggio DOP
200A semi soft, washed-rind, smear-ripened cheese with a thin crust, strong aroma and mild flavour
Provolone Affumicato
210A type of stretched-curd cheese made from cow's milk. Produced in Southern Italy, it is
smoked gently
Mozzarella Fiordilatte 125gr
220Made with cow’s milk, this is a fresh stretched curd cheese, semi soft in texture
Mozzarella di bufala campana DOP 125gr
250Traditional mozzarella made from Buffalo milk. It has a pleasant salty tang
Burrata Pugliese 125gr
340Is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while
the inside contains stracciatella and cream, giving it an unusual, soft texture
Torta Barozzi
Meringata
Affogato
Dessert & Gelato
DESSERT
Meringata con gelato ai frutti di bosco
200Strawberry yoghurt ice cream and merengue dessert
Meringata Pistacchio
220Merengue cake with pistacchio gelato ice and dry apricots
Pannacotta
120Cooked fresh cream and vanilla moulded and chilled
Tiramisu
120Coffee-flavoured Italian dessert made with mascarpone cheese eggs and cacao
Torta Barozzi
150Dense gluten free cake, made with almond flour, dark chocolate, peanut, eggs, butter,
sugar and coffee
Crema fritta con gelato
170Thick custard cream breaded and fried served with a scoop of ice cream of your choice
GELATO
Fior Di Latte
601 scoop
Lemon
601 scoop
Chocolate
601 scoop
Strawberry Yogurt
601 scoop
Pistacchio
1201 scoop
TEA
(ICED OR HOT)
Fresh Ginger Tea
70Green Tea jasmine
70Lipton tea
70English Breakfast
70CAFFÉ
Espresso
50Double Espresso
90Cappuccino
90Macchiato
50Marocchino espresso (with chocolate)
90Latte Macchiato
90Black Coffee
50Americano
50Affogato (vanilla)
120Other flavors available, the prices are indicated in gelato section
Drink Menu
Drink Menu
Drink Menu
APERITIVI
Spritz Aperol or Campari
180Prosecco & Aperol or Campari & soda
Negroni
160Red sweet Vermouth, gin, orange Peel
Negroni Sbagliato
180Red sweet Vermouth, bitter, prosecco
Americano
120Sweet vermouth, bitter, soda
Campari & Soda
120Old Fashion
150Bourbon whiskey, orange peel
Margarita
120Tequila, lime, Cointreau
Espresso Martini
180Vodka, Kahlua, and espresso
COCKTAILS
Roku Gin Tonic
120Roku gin & tonic
Gin Fizz
120Roku Gin, lime, soda, sugar
Whiskey Sour
120Bourbon whiskey, lime, sugar, egg white
Mojito
120Rum, lime, mint, brown sugar, soda
Cosmpolitan
180Grey Goose Vodka, Triple Sec, lime and cranberry juice.
Moscow Mule
180Grey Goose vodka, ginger, lime, mint
Mimosa
150Prosecco, orange juice
Long island ice tea
200Rum, gin, Cointreau, Tequila, vodka, lime, coke
BEERS
bottles
Truc Bach
80Bottle (0.33L)
Corona
95Bottle (0.33L)
Hoegarden
95Bottle (0.33L)
Peroni
110Bottle (0.33L)
Magners Apple Cider
95Bottle (0.33L)
draft
Carlsberg
80Lager
Jasmine IPA
110IPA
mocktails
Virgin Mojito
110Lime, mint, brown sugar, soda, sprite
Passion Mojito
120Lime, mint, brown sugar, passion, soda, sprite
Raspberry Mojito
120Lime, mint, brown sugar, Raspberry compote, soda,
sprite
Ginger Fizz
110Ginger ale, mint, lime
Passion Orange
110Virgin Sangria
155Orange, pineapple, soda water, sprite
Fresh Juices
80Mango/Watermelon/Pineapple/Passion/
Orange/Lemon
soft drinks
Chinotto San Pellegrino
60Aranciata rossa San Pellegrino
60Coca-Cola/light/zero, Sprite, Fanta
50Schweppes Ginger ale, Tonic water, Soda water
50water
San Pellegrino sparkling 1L
110Acqua Panna 1L
110San Pellegrino sparkling 0,5L
80Acqua Panna 0,5L
80Alba 0,75L
80FRAPPE `( MADE WITH GELATO)
Vanilla
120Mango
120Chocolate
120
