OUR MENU
Piatto Misto
Bruschetta
Arancino
Piattini & Antipasti
Starters
All prices are indicated in thousand VND.
Vegetarian & Gluten Free options available upon request
Piatto misto di salumi e formaggi Italiani
395Antipasto board of Italian cured meats & cheeses
150G - 2 paxPiatto misto di salumi Italiani
270Antipasto board of Italian cured meats & pickles
120G - 2 paxPiatto misto di formaggi Italiani
290Mixed antipasto board of Italian cheeses
120G - 2 paxAntipasti
Caprese
140/220Fresh mozzarella, tomato & basil
small/wholeMozzarella di bufala
280Fresh buffalo mozzarella with cherry tomato & basil
Tartare di manzo con crema di Gorgonzola dolce capperi e senape
350Freshly minced beef tenderloin dressed to taste, served with Gorgonzola cream, capers, Dijon mustard & quail eggs
Carpaccio di manzo con rucola, Carciofini fritti e Parmigiano Reggiano
350Thinly sliced raw beef drizzled with olive oil and lemon juice topped with rocket salad, crispy deep fried artichoke and Parmigiano cheese
Bresaola marinata con rucola e Grana
340A lean type of dry-cured beef from Northern Italy. It is cut paper-thin and enjoyed as carpaccio, sprinkled with lemon juice and olive oil, topped with rocket salad and parmesan cheese flakes
PIATTINI
Olive miste
110Mixed Italian black & green olives
Arancino
160Deep fried risotto rice ball made with green beans, Italian sausage and fresh tomato sauce
3pcsBruschetta al pomodoro e basilico
105Toasted bread topped with fresh tomato & basil
2pcsOlive Ascolane
110Green olives from Ascoli Piceno, stuffed with meat, Parmigiano Reggiano & fried
Crostini di porchetta, avocado e peperoni all'agro
120Bite-size crostini made with porchetta, avocado and pickled capsicum
2pcsMelanzane alla Parmigiana
190A dish of fried eggplant oven baked with a rich tomato sauce, basil, mozzarella cheese and Parmesan
Polipetti arrostiti con paprika e crudita di verdure marinate
320Roasted octopus with paprika, served with a bell peppers, pickles and olives salad
Salmone e avocado
Estiva
Alternitiva
Insalate & Zuppe
salad & soups
Insalata mista
95/105Mixed lettuce, radicchio and rocket, cucumber, tomato, cannellini bean, onion, carrot
small/bigInsalata di carote
95/105Grated carrot with salty dry capers, olive oil and lemon juice
small/bigInsalata estiva
135/165Rocket leaves, cherry tomatoes, stracciatella cheese
small/bigInsalata alternativa
185/195String beans, mozzarella cheese, cherry tomatoes, almonds, feta cheese and croutons
small/bigInsalata gustosa
195/205Lettuce, radicchio, quail egg, goat cheese, avocado, Parma ham
small/bigInsalata salmone e avocado
195/205Mixed lettuce, rocket, quail eggs, avocado, smoked salmon and feta cheese
small/bigInsalata d' Agostino
195/205Fresh spinach leaves, pine nuts, feta cheese, smoked salmon, lime juice & olive oil
small/bigextra
Tuna fish
50Parmesan crisp
35Quail eggs
35Anchovies
45Fresh mozzarella
60Mozzarella di bufala 125g
220Black olives
30Feta cheese
35Stracciatella cheese
210Smoked salmon
85Sundried tomatoes
40Burrata 125g
340ZUPPE
Vellutata di asparagi
220A flavorful soup made from Asparagus
Minestrone
190A chunky mixed vegetable soup
Pesce in guazzetto
260Shrimp, squid, clams & seasonal fish in white wine and tomato
Onion Soup
190Onion soup baked with parmigiano cheese and toasted bread
Black Ink Ravioli
Spaghetti Pescatora
Tortelli di Zucca
Paste Asciutte
pasta dishes
Spaghetti Pescatora/ Ragu di mare
290Shrimp, squid, sea bass, octopus & clams cooked with white wine and tomato sauce
Tagliatelle con ragu alla Bolognese
270Homemade flat ribbon pasta with pork and beef ragout Emilia Romangna style
Tagliolini verdi con salsiccia e funghi
260Homemade egg & spinach pasta with fresh sausage and mixed mushrooms
Penne Piccanti
270Penne pasta with tomato sauce, anchovies, fresh chilli & bread crumbs
Casoncelli ai formaggi e polenta con Prosciutto crudo e frico
250Homemade polenta and cheese filled ravioli served with Parma Ham and Parmesan crisp
Ravioli verdi con ricotta e spinaci con burro e salvia e parmigiano
250Homemade green ravioli filled with spinach and ricotta cheese finished with brown butter, sage and grated
Parmesan cheese
Other classic Italian pasta dishes available such as Carbonara, Amatriciana, Gricia, Arrabbiata, Puttanesca…
GLUTEN FREE options are available
Tortelli di Zucca
295Ricotta Cheee and Roasted pumkin filled homemade tortelli served on a bed of parmigiano
Reggiano cheese cream w infused rosemary
Risotto Gamberi e Asparagi
340Risotto cooked with asparagus and shrimp bisque finished with white wine topped with shrimps
Risotto alla Milanese
330Classic Italian risotto flavoured with saffron, Parmigiano cheese and butter
Lasagna con ragu alla Bolognese
290A classic of the Italian cuisine oven baked lasagna with ragu' alla bolognese and parmesan cheese
Gnocchi Pesto di Rucola
220Homemade potato gnocchi with rocket pesto topped with almonds and sundried tomatoes
Gnocchi di patate con crema di formaggi
245Homemade potato gnocchi with Gorgonzola, Taleggio and Pecorino cheese sauce
Branzino
Filetto di black angus
Ossobuco con risotto
Carne e Pesce
MEAT & FISH
Cotoletta di Vitello alla Milanese
680One of Milan's signature dishes is breaded and fried veal cutlet
Ossobuco con risotto allo zafferano
720Another of Milan's signature dishes of cross-cut veal shanks braised with
vegetables, white wine and broth. served with saffron risotto
Saltimbocca alla romana
520Veal escalope seared with crispy Parma ham & white wine
Filetto di black angus alla griglia 200gr
850Chargrilled Black Angus tenderloin
Tagliata di manzo con rucola e grana
520/980
Chargrilled picanha steak, sliced and served with
rocket and Parmesan cheese
300-600gr
Bistecca alla griglia 250gr
850Chargrilled Black Angus Ribeye
Costolette d`agnello alla griglia
620Frenched Australian lamb chops, chargrilled
SEAFOOD
Branzino al vino bianco e timo
580Pan-seared barramundi fillet with thyme and white wine sauce
Fritto Misto
450Deep fried squid rings, shrimps. cod fish and zucchini
SIDE DISHES
Patate al forno
80Roasted potatoes with herbs and garlic
Pure di patate
80Mashed potatoes with butter and milk
Spinaci al salto
80Sauteéd spinach with butter and garlic
Fagiolini con cipolla
80Sauteéd stringbeans and onions
Patate fritte
80Handcut french fries
Green peppercorn
60Mushroom
60Gorgonzola cheese
80Red Wine
80Mediterranea
Sol
Prosciotto e funghi
Pizze
pizza dragoncello
Sol
200/250Tomato, mozzarella sundried tomatoes capers, rocket salad & Stracciatella
small/regularBrie, Salmone affumicato e asparagi
250/340Mozzarella, Brie cheese, green asparagus & smoked salmon
small/regularBurratina
390/440Tomato, mozzarella, topped with sliced prosciutto di Parma & Fresh Burrata
small/regularTaleggio Carciofi e Mortadella
210/260Tomato, mozzarella, Taleggio cheese, artichokes, topped with sliced Mortadella Bologna
small/regularCaprina
200/250Tomato, mozzarella, goat cheese, sundried tomatoes and basil
small/regularMadonna
235/280Asparagus, mozzarella, tomato, spinach, sundried tomatoes and zucchini
small/regularFritta (only one size)
250Deep Fried - filled with Ricotta, mozzarella, ham and just a dash of tomato sauce
pizza BIANCHE (WITHOUT TOMATO SAUCE)
Gita
170/220Mozzarella, aubergine, onion, cherry tomato , black olives, sundried tomato and Parmiggia - no Reggiano cheese (Parmigiano Reggiano cheese.)
small/regularQuattro formaggi
235/280Mozzarella, Gorgonzola, Ricotta and Parmiggiano
small/regularRicotta, Taleggio, spinaci e Spek
200/250Mozzarella, spinach, ricotta cheese, Taleggio cheese topped with slices of smoked Speck
small/regularBufala & San Daniele
320/380Buffalo mozzarella, San Daniele prosciutto & truffle oil
small/regularFOCACCE
Focaccia al Rosmarino
110Pizza bread with rosemary
Focaccia al Pomodoro
120Pizza bread with oregano and tomato sauce
Focaccia alla Cipolla
120Pizza bread with onions
classic
Margherita
140/180The most typical Neapolitan pizza, made with tomato sauce, mozzarella fior di latte, fresh basil, and extra-virgin olive oil
small/regularVegetariana
150/200Tomato, mozzarella, baked peppers and zucchini, fried eggplants, cherry tomatoes, basil, oregano
small/regularPrimavera
180/230Tomato, mozzarella, asparagus, sundried tomato, zucchini
small/regularMediterranea
170/220Tomato, mozzarella, onions, sundried tomatoes, capers, olives, artichokes
small/regularNapoli
150/200Tomato, mozzarella, anchovies & a pinch of oregano
small/regularProsciutto e funghi
150/200Tomato, mozzarella, smoked ham and mushrooms
small/regularCapricciosa
170/220Tomato, mozzarella, smoked ham, mushroom, artichoke, black olives and cherry tomatoes
small/regularDiavola
190/240Tomato, mozzarella, spicy sausage & a sprinkle of oregano
small/regularPorchetta
170/220Tomato, mozzarella, mushrooms and topped with sliced porchetta
small/regularCalzone
170/220Mozzarella, tomato, mushrooms, smoked ham, basil
small/regularSalsiccia e gorgonzola
180/230
Tomato, mozzarella, homemade Italian
sausage, Gorgonzola cheese
small/regular
Pescatora
200/250Tomato, chilli, squid, shrimp & clams
small/regularsalami
Salumi and Formaggi
salami and cheese
Salumi & Formaggi
salumi & cheeses
SALUMI
Prosciutto crudo di San Daniele DOP
310Prosciutto di San Daniele is crafted with an ancient artisan process that embodies centuries of tradition
and a flavor that has travelled unchanged through time.
Prosciutto crudo di Parma DOP
290Cured with salt. Aged between one and two years, this Italian delicacy wants to be sliced paper-thin and
eaten on its own
Coppa Parma DOP
230Made from the dry-cured muscle running from the neck that is seasoned with wine, salt and Spices
Salame Milano
230A type of cured sausage consisting of fermented and air-dried pork meat, very fine grain
Mortadella Bologna DOP
215Typical product of Bologna city, Finely ground heat cured pork sausage, flavoured with black pepper and
pistachios
Porchetta
195Boneless pork sprinkled with traditional Italian herbs, rolled and slow roasted
Speck
260Italian Speck is made from boned pork leg, cured in salt and spices such as juniper and bay leaves. It is
then slow smoked over several months
FORMAGGI
Parmigiano Reggiano DOP
220An Italian hard cheese, aged for a minimum of 2 years. Known for its complex flavour and granular
texture
Pecorino Romano DOP
190A hard, salty Italian cheese, often used for grating, made out of fresh whole sheep's milk
Gorgonzola DOP
220An Italian blue vein cheese made from unskimmed cow's milk
Taleggio DOP
200A semi soft, washed-rind, smear-ripened cheese with a thin crust, strong aroma and mild flavour
Provolone Affumicato
210A type of stretched-curd cheese made from cow's milk. Produced in Southern Italy, it is
smoked gently
Mozzarella Fiordilatte 125gr
220Made with cow’s milk, this is a fresh stretched curd cheese, semi soft in texture
Mozzarella di bufala campana DOP 125gr
250Traditional mozzarella made from Buffalo milk. It has a pleasant salty tang
Burrata Pugliese 125gr
340Is a fresh Italian cheese made from mozzarella and cream. The outer shell is solid mozzarella, while
the inside contains stracciatella and cream, giving it an unusual, soft texture
Torta Barozzi
Meringata
Affogato
Dessert & Gelato
Dessert & Gelato
CAFFÉ
Espresso
50Double Espresso
90Cappuccino
90Macchiato
50Marocchino espresso (with chocolate)
90Latte Macchiato
90Black Coffee
50Americano
50Affogato (vanilla)
120Other flavors available, the prices are indicated in gelato
section
TEA (Iced or hot)
Fresh Ginger Tea
70Green Tea jasmine
70Lipton tea
70English Breakfast
70DESSERT
Meringata con gelato ai frutti di bosco
180Strawberry yoghurt ice cream and merengue dessert
Tiramisu
120Coffee-flavoured Italian dessert made with mascarpone cheese eggs and cacao
Pannacotta
110Cooked fresh cream and vanilla moulded and chilled
Torta Barozzi
120Dense gluten free cake, made with almond flour, dark chocolate, peanut, eggs, butter,
sugar and coffee
Crema fritta con gelato
150Thick custard cream breaded and fried served with a scoop of ice cream of your choice
GELATO
Milk
601 scoop
Lemon
601 scoop
Chocolate
601 scoop
Strawberry Yogurt
601 scoop
Pistacchio
1201 scoop
Drink Menu
Drink Menu
Drink Menu
Ask your waiter for full spirits & digestives selection
APERITIVI
Spritz Aperol or Campari
160Prosecco & Aperol or Campari & soda
Negroni
160Red sweet Vermouth, gin, orange Peel
Negroni Sbagliato
160Red sweet Vermouth, bitter, prosecco
Americano
120Sweet vermouth, bitter, soda
Campari & Soda
120Old Fashion
150Bourbon whiskey, orange peel
Margarita
120Tequila, lime, Cointreau
COCKTAILS
Gin Tonic
90Gordon’s gin & tonic
Gin Fizz
90Gin, lime, soda, sugar
Whiskey Sour
90Bourbon whiskey, lime, sugar, egg white
Mojito
120Rum, lime, mint, brown sugar, soda
Grey Goose & Oranje
180Moscow Mule
120Vodka, ginger, lime, mint
Mimosa
130Prosecco, orange juice
Long island ice tea
200Rum, gin, Cointreau, Tequila, vodka, lime, coke
BEER
Truc Bach
55Bottle (0.33L)
Corona
95Bottle (0.33L)
Hoegarden
95Bottle (0.33L)
Peroni
110Bottle (0.33L)
Magners Apple Cider
95Bottle (0.33L)
Tuborg Draft
55Draft beer
Jasmine IPA
110Draft beer
mocktails
Virgin Mojito
90Lime, mint, brown sugar, soda, sprite
Passion Mojito
110Lime, mint, brown sugar, passion, soda, sprite
Raspberry Mojito
110Lime, mint, brown sugar, Raspberry compote, soda,
sprite
Ginger Fizz
110Ginger ale, mint, lime
Passion Orange
95Virgin Sangria
120Orange, pineapple, soda water, sprite
Fresh Juices
80Mango/Watermelon/Pineapple/Passion/
Orange/Lemon
soft drinks
Chinotto San Pellegrino
60Aranciata rossa San Pellegrino
60Coca-Cola/light/zero, Sprite, Fanta
50Schweppes Ginger ale, Tonic water, Soda water
50water
San Pellegrino sparkling 0,5L
80San Pellegrino sparkling 1L
110Acqua Panna 1L
110Acqua Panna 0,5L
80Alba 0,75L
80FRAPPE `( MADE WITH GELATO)
Vanilla
120Chocolate
120Mango
120
